LHC team

11:00 a.m. CST, November 13, 2011

Here is Chef Joe Rosetti's "mystery" recipe as seen on Living Healthy Chicago!  Can YOU make it for less than $20? 

Chef Rosetti’s Hearty Winter Soup

1 lb ground turkey (can use lean ground beef)

½ pound pre-cooked beans (we used marinated Judion beans)

1 bunch kale

3 parsnips

2 shallots

3 medium sized tomatoes

1 clove garlic

zest of 1 lemon

1 egg

small loaf fresh bread (use multi-grain or gluten free for added health benefits)

¼ pound shredded cheese (We used Podda, an aged artesian cheese made from sheep and cow’s milk.  It has a sweet, nutty flavor and a crumbly and slightly crunchy texture)

1 quart chicken stock (vegetable stock can be used as well)

extra virgin olive oil

2 TB chopped fresh parsley

1 TB chopped fresh basil

half cup white wine

chili flakes

salt