Do You Know Your Superfoods?

Many of us tend to eat what we know and what we can pronounce and prepare. To help steer your cart in a new direction, try incorporating these healthful foods that you probably aren't eating—but should be—into your diet. --Julie Deardorff
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Made from fermented soybeans, this traditional Indonesian food looks strange but it may ease symptoms of menopause because it contains phytochemicals such as isoflavones and saponins, said Russell. The soy protein and isoflavones also might reduce the risk of heart disease and some cancers.<br> <br> <em class="leadin">Try it:</em> Slice and saute. Its nutty, mushroom flavor can be used in soups, salads and sandwiches, according to author Jonny Bowden in "The 150 Healthiest Foods on Earth."

Tempeh

(Tribune photo by Bonnie Trafelet)

Made from fermented soybeans, this traditional Indonesian food looks strange but it may ease symptoms of menopause because it contains phytochemicals such as isoflavones and saponins, said Russell. The soy protein and isoflavones also might reduce the risk of heart disease and some cancers.

Try it: Slice and saute. Its nutty, mushroom flavor can be used in soups, salads and sandwiches, according to author Jonny Bowden in "The 150 Healthiest Foods on Earth."