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Recipe: Grilled garden loaf
Grilled garden loaf Adapted from "The Gardener and the Grill: The Bounty of the Garden Meets the Sizzle of the Grill," by Karen Adler and Judith Fertig (Running Press, $20). This recipe is easy to vary. Use what's fresh in your garden, substituting...Tags: Zucchini, Salt, Breads, Olives, Lifestyle and Leisure
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Lighten the grill
This is the best time of the year. Sure, I look forward to planting flowers, Memorial Day parades and lazy days at the beach. What I'm really thinking about, though, is an entire summer ahead for grilling everything from the daily catch to the garden's...Tags: Hamburgers, Mayonnaise, Zucchini, Salt, Olives
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Bruschetta
Beegle showed three different types of store-bought pasta sauce. A less-expensive can was filled with high-fructose corn syrup and was high in sodium. A better brand, while lower in sugar and sodium, was high in fat and costly -- $7.99 per jar. A third,...Tags: Lettuce, Salt, Strawberries, Salads, Foods and Beverages
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New cooks in town at Harbor's Blackbird Elementary
HARBOR SPRINGS — Harbor Springs second-grader Megan Novak likes to design things. She likes to design books, fairy tales and, most importantly for her Blackbird Elementary classmates last week, Megan, 8, likes to design menus for lunch. "I like to...
Tags: Students, Teaching and Learning, Lifestyle and Leisure, U.S. Department of Agriculture, Recipes
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Hartford-style olive oil tasting
BringItaly'sfavorite treat to your Hartford home by celebrating your own olive oil tasting! Take this opportunity to find out the different kinds of olive oil you and your guests love. Just as a wine tasting is the mark of a true wine lover, an olive oil...
Tags: Breads, Wines
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Host a Lehigh Valley olive oil tasting
With the opening of the Seasons Olive Oil and Vinegar Taproom in Bethlehem, the era of gourmet olive oil began in Lehigh Valley. Just as a wine tasting is the mark of a true wine lover, an olive oil tasting is the mark of a true food lover - and a...
Tags: Breads, Wines
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Sizzle some steaks for Mother's Day
Your family may be the stay-at-home-on-the-holidays type. If that's the case, you might think breakfast in bed is just the thing to honor Mom on her day. But this year, why not ask her opinion? It's entirely possible that the female parental unit in...
Tags: Shirley Temple, Almonds, Salt, Wines, Olives
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Ballpark wines
"Cold wine here! Get yer cold wine here!"
This you will not be hearing at a Major League Baseball park this summer.
Sure, in the hoity-toity private boxes or on "club level," good wine abounds. It's one of the draws. But for the hoi polloi who snag a...Tags: Yogi Berra, Citizens Bank Park, Major League Baseball, Yankee Stadium, Philadelphia Phillies
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Celebrating Cinco de Mayo
I love to encounter a beautiful restaurant dish that inspires me to cook at home. Stunning dish in point: a steaming bowl of clams and mussels with a chorizo-seasoned broth enjoyed (inhaled really) at Matt's in the Market in Seattle. From the first...Tags: Dining and Drinking, Chili, Salt, Wines, Salads
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Restaurant review: Tooloulou brings Cajun flavors, southern hospitality to Hamilton
Chef Shawn Lagergren, who co-owns Hamilton's new Cajun spot, Tooloulou, has cooking in his blood. He grew up in Louisiana, learning to cook while perched on a stool in his grandmother's kitchen.
Lagergren may have made his chops in Baltimore...Tags: Harford Road, Hamilton, Lettuce, Dining and Drinking, Strawberries
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Coffee cup recipes
When I was a kid, my mother called me The Mad Scientist. It wasn't that I was an ace in science, but more that I liked to mix stuff in tiny cups — and leave them scattered around the house.
So when I stumbled on a recipe on the Prudent Baby blog...Tags: Cinnamon, Chocolate Cake, Electrical Appliance, Salt, Sour Cream
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Thank You For Smoking, Eating Hubig's Pies and Elmer's Chee Wees
In a letter to the Times Picayune, Ochsner-New Orleans CEO Dr. Patrick Quinlan waxes Hyppocratic over the "healthcare costs" that accrue to Louisiana smokers. Quinlan claims that smoking runs up the Who Dat healthcare tab* by $1.47 BILLION every year....
Tags: Pies and Tarts, Gramercy, Health Insurance Cost
May 24, 2012
|Story| South Florida Sun-Sentinel
May 16, 2012
|Story| Chicago Tribune
May 7, 2012
|Story| South Bend Tribune
May 4, 2012
|Story| Petoskey News
Apr 12, 2012
|Story| Handout
Apr 14, 2012
|Story| Handout
May 2, 2012
|Story| Baltimore Sun
Apr 25, 2012
|Story| Chicago Tribune
May 2, 2012
|Story| Chicago Tribune
Apr 11, 2012
|Story| Baltimore Sun
Apr 11, 2012
|Story| Chicago Tribune
Apr 12, 2012
|Column| WGNO-LTV
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