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Highlights

A collection of news and information related to Salt published by this site and its partners.

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    May 10, 2012 |Story| CLTV

  1. XOCO Dzik Salad Recipe

    Dzik Salad
    Dzik Salad Mexican-Style Steak Salad w/ Guacamole Ensalada de Dzik   Serves 2   1 teaspoon olive oil 1 pound well trimmed skirt steak 2 garlic cloves (1 roasted with skin on, 1 minced) 1 small red onion, sliced 3/4 cup fresh lime juice 3/4...

    Tags: Chile, Steaks, Foods and Beverages, Salads, Limes

    2. Apr 12, 2012 |Story| CLTV

  2. A Healthy Bite with Chef Evan Percoco

    Want to serve Chef Evan Percoco's grouper dish featured on Living Healthy Chicago? Well now you can!
    Want to serve Chef Evan Percoco's grouper dish featured on Living Healthy Chicago? Well now you can!   Strawberry Grouper with Spring Vegetables and Creamed Corn -Executive Chef Evan Percoco   ½ lb whole strawberry grouper (fishmonger can filet and...

    Tags: Strawberries, Shrimp

    3. Apr 12, 2012 |Story| CLTV

  3. Chef Sarah Grueneberg of Spiaggia Shares Her Secrets

    Chef Sarah Grueneberg of Spiaggia may have been born in Texas but her inspiration comes from Italy. As a participant in Top Chef season 9, Sarah used both her southern cooking roots and love for Italian food to make it to the finals. She shares one of her dishes on our "Healthy Bites" challenge.
    Chef Sarah Grueneberg of Spiaggia may have been born in Texas but her inspiration comes from Italy. As a participant in Top Chef season 9, Sarah used both her southern cooking roots and love for Italian food to make it to the finals. She shares one of her...

    Tags: Foods and Beverages, Pasta, Sarah Grueneberg, Italy, Lifestyle and Leisure

    4. Feb 3, 2012 |Story| CLTV

  4. Pork Dolmades with Bulgur and Yogurt (Lahanodolmades)

    <strong>Pork Dolmades with Bulgur and Yogurt</strong>
    Pork Dolmades with Bulgur and Yogurt (Lahanodolmades) David Schneider, Taxim Restaurant Cabbage, red, 1 each Pork, ground, 1 Lb Orange, zest of, 1 each Garlic cloves, minced, 4 each Red onion, large, minced, 1 each Parsley, minced, 1 bunch Coriander,...

    Tags: Black Pepper, Cabbage, Onions

    5. Feb 21, 2012 |Story| CLTV

  5. Chef Merlin Verrier of Graham Elliot is a wizard!

    Chef Merlin Verrier of <a title=&quot;ge" href="http://www.grahamelliot.com/ge.php">Graham Elliot</a> restaurant is from the Central Coast of California, and says his Hispanic-influcened roots there were the inspiration for his creation in our "Healthy Bites" segment.&nbsp; We were doubtful Merlin could pull this recipe off for less than a $20 bill, but he did it for just more than $18!&nbsp; We can't make this up!&nbsp;
    Chef Merlin Verrier of Graham Elliot restaurant is from the Central Coast of California, and says his Hispanic-influcened roots there were the inspiration for his creation in our "Healthy Bites" segment.  We were doubtful Merlin could pull this recipe off...

    Tags: Graham Elliot, Manufacturing and Engineering, Limes, Restaurants, Cilantro

    6. Jan 15, 2012 |Story| CLTV

  6. Chef Jackie Shen's Pork, Butternut Squash, and Fennel Red Leaf salad

    You saw Chef Jackie Shen from <a title=&quot;Chicago Cut Steakhouse" href="http://www.chicagocutsteakhouse.com/">Chicago Cut Steakhouse</a> take our $20 challenge...she spent less than $10 at Stanley's Fruit Market on fruits and veges (yes, butternut squash IS a fruit...) and even had change to spare after hunting down free-range pork chops at <a title="GMM" href="http://www.gepperthsmarket.com/">Gepperth's Meat Marke</a>t.
    You saw Chef Jackie Shen from Chicago Cut Steakhouse take our $20 challenge...she spent less than $10 at Stanley's Fruit Market on fruits and veges (yes, butternut squash IS a fruit...) and even had change to spare after hunting down free-range pork chops...

    Tags: Mushrooms, Foods and Beverages, Mustard, Weather, Restaurants

    7. Feb 6, 2012 |Story| CLTV

  7. Jane on the Mediterranean Diet

    <strong>Mediterranean Eating with Jane Monzures</strong>
    Mediterranean Eating with Jane Monzures Being of Greek decent, the daughter of a one-time diner owner, and from a family that revolves around meal time, it’s no wonder I love to eat and I am a terrific cook.  When the crew at LHC takes it into...

    Tags: Mayo Clinic, Health, Heart Disease, Healthy Diet, Restaurants

    8. Jan 26, 2012 |Story| CLTV

  8. Tacos de verdolaga y hongo

    Saddle up partners!&nbsp; Here's a taco recipe inspired by the love of tacos from Justin Large of Big Star.&nbsp; Can you make this for under $14?&nbsp; Give it a shot!
    Saddle up partners!  Here's a taco recipe inspired by the love of tacos from Justin Large of Big Star.  Can you make this for under $14?  Give it a shot! Tacos de verdolaga y hongo Ingredients: 2 TB olive oil 1 lime 1 pkg whole wheat tortillas 1 red...

    Tags: Mushrooms, Foods and Beverages, Potatoes, Tortillas, Tacos

    9. Aug 8, 2011 |Story| CLTV-LTV

  9. Living Healthy Chicago Recipes: Pork Tenderloin Tacos

    <strong>Pork Tenderloin Tacos and Homemade Pasilla Hot Sauce</strong>
    Pork Tenderloin Tacos and Homemade Pasilla Hot Sauce   Ingredients 1 ½ lb whole pork tenderloin 1 6 oz can chipotles en adobo 2 cloves garlic 2 limes 1 tsp kosher salt 1 white onion, chopped 1 bunch cilantro, chopped ½ tsp cider vinegar 12 corn...

    Tags: Foods and Beverages, Tortillas, Tacos, Manufacturing and Engineering, Cilantro

    10. Aug 8, 2011 |Story| CLTV-LTV

  10. Living Healthy Chicago Recipes: Chicken Kabob Platter

    <strong>Chicken Kabob Platter with Tarragon Chimichurri and Brown Rice</strong>
    Chicken Kabob Platter with Tarragon Chimichurri and Brown Rice Serves 4 (450 calories per serving)   2 Boneless Skinless Chicken Breasts, cut into 1" cubes 1 tablespoon olive oil 1 cup curly parsley, finely chopped 3 tablespoons tarragon,...

    Tags: Cucumbers, Garlic, Parsley, Tomatoes

    11. Aug 8, 2011 |Story| CLTV-LTV

  11. Living Healthy Chicago Recipes: ManBQue Veggie Burger

    <strong>ManBQue Veggie Burger</strong>
    ManBQue Veggie Burger Ingredients 1 (16 ounce) navy beans, drained and rinsed 1/2 roasted poblanos, diced into small pieces 1/2 onion, cut into wedges 2 cloves garlic, peeled 1 egg (no egg if you want to make it vegan) 1 tablespoon chili powder 1...

    Tags: Foods and Beverages, Manufacturing and Engineering, Electrical Appliance, Chili, Garlic

    12. Nov 1, 2011 |Story| CLTV

  12. Mary Beth Rocco's Chicken Enchilada recipe

    We've had several requests for Chef Mary Beth Rocco's Chicken Enchilada recipe as seen on Living Healthy Chicago!
    We've had several requests for Chef Mary Beth Rocco's Chicken Enchilada recipe as seen on Living Healthy Chicago! So, here it is...a simple and healthy Mexican staple!   Easy and Light Chicken Enchiladas                                              ...

    Tags: Cheese, Jack Cheese, Garlic, Onions

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